julia child's birthday

thursday, august 15

Join us in celebrating Julia Child's Birthday! This annual dinner event includes a 4-course menu inspired by her landmark book “Mastering the Art of French Cooking”

four-course dinner menu

FIRST COURSE:
Lobster Thermidor
SALAD:
Salmon Salad Niçoise
ENTREE:
Julia’s Roast Chicken
DESSERT:
Peach Upside Down Cake, Honey Ice Cream
~
Macarons

$68 per person (+tax, gratuity)

For your convenience, you can request lunch and dinner reservations using the form below.  Reservations placed less than 4 hours prior to requested time may not be processed. For special requests or assistance, please call: 559.738.5752

get social with jack & charlie's!

Be part of the growing Jack & Charlie's community. Tag a friend and bring them, too!

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