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Lunch & Dinner EventsJoin Chef David Vartanian as he demonstrates the preparation of special lunch and dinner dishes at Recipe Club events each month.
Wednesdays: 5pm-7pmStarting March 7, join us each Wednesdayin the 612 Bar for wine & cheese!Treat yourself to delicious pairings; served with assorted fruits and savory crackers. What better way to mix and match two of life's greatest culinary pleasures?$15 per person.
5 of 5 stars"The basement location is unique and the place just oozes character. The bar is a vintage speak-easy setting and the martinis are really good especially the Apple Martini. The menu is unique and varied. The carrot soup was excellent. The home made bread was fresh, warm and tasty, And the sirloin steak and lamb were both seasoned perfectly and grilled to perfection!"